- Voted Best Chocolate in the U.S. by Food & Wine magazine.
- Sultry sea salt, a dash of chipotle, and popping candy exploding in dark chocolate. Each mini bar is just 60 calories!
- Kosher Certified. Crafted with Fair Trade Certified cacao, gluten free ingredients and free of artificial preservatives, sweeteners, colors, flavors and hydrogenated fats.
- “I wanted to make a seasonal truffle for New Years Eve that delivered the same joy that fireworks do. And so, after much trial and error, the Firecracker Truffle was born. The response was incredible; they begged me to make it again. An instant best seller, the Firecracker bar and the ChocoPod were created soon after.” -Chef Michael Antonorsi, founder and Master Chocolatier.
- (100) 11g/ 0.39 oz mini chocolate bars. Contains milk. Manufactured in a facility that uses milk, soy, tree nuts and wheat on shared equipment. All purchases sold by “Chuao_Chocolatier” ship directly from Chuao Chocolatier’s production facility in California.
Silky dark chocolate sizzles with a dash of chipotle and a sprinkling of sea salt until… SURPRISE! Popping candy explodes and starts a party in your mouth. The Firecracker bar. Welcome to the wild side of chocolate. Handcrafted with ethically sourced cacao and all natural ingredients.
All purchases sold by “Chuao_Chocolatier” ship directly from Chuao Chocolatier’s production facility in California with branded shipping boxes.
About Chuao Chocolatier: Chuao Chocolatier (pronounced chew-WOW) is the first Venezuelan Chocolatier based in the United States and Southern California’s premier artisan chocolatier. Chuao Chocolatier is pioneering “fusion chocolate” through a commitment to creating unusual, unexpected and delicious flavors using their secret blend of premium chocolate and fresh natural ingredients.
Candy & Chocolate / Chuao Chocolatier / Grocery & Gourmet Food
